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Bastard, Algernon

"The Gourmet's Guide to Europe"

At one of the little mountain inns, I fancy that of
La Chambotte, the proprietor has married a Scotch wife, and her
excellent cakes, made after the manner of her fatherland, come as a
surprise to the French tourists. The chalets at the summit of the Grand
Revard belong, I believe, to Mme. Ritz, wife of the Emperor of Hotels,
and the feeding there naturally is excellent.
Most people who go a trip to the Lac d'Annecy breakfast on the boat,
though I believe there is a fair breakfast to be obtained at the
Angleterre. On the boat a very ample meal is provided--the trout
generally being excellent--which occupies the attention of the
intelligent voyager during the whole of the time that he is supposed to
be looking at waterfalls, castles, peaks, and picturesque villages.

Vichy
Outside the hotels, the restaurants attached to which give in most cases
a good _table-d'hote_ dinner for six francs and a _dejeuner_ for four,
there are but few restaurants, for most people who come to Vichy live
_en pension_, making a bargain with their hotel for their food for so
much a day, a bargain which does not encourage them to go outside and
take their meals. The Restauration, in the park close to the Casino, is
a restaurant as well as a cafe, and is amusing in the evening.


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